Authentic Maryland Lump Blue Crab Cakes!

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Fort Collins Tap Room
Fort Collins Tap Room
Fort Collins
Fort Collins
Fort Collins Taproom
Fort Collins Taproom
Fort Collins Tap Room
Fort Collins Tap Room
4 ounce lump blue crab cake, shredded lettuce, cherry tomatoes and house made remoulade sauce served on a brioche bun with chips and Old Bay vinaigrette summer salad of corn, cucumber and cherry tomatoes. Tartar or cocktail sauce available on request.
Crispy chicken breast filet on a bed of shredded lettuce, cherry tomatoes, sliced baby dill pickles and home made remoulade sauce. Comes with chips and Old Bay summer salad.
4 ounce lump blue crab cake, no bun, on a bed of baby greens, cherry tomatoes, roasted corn and old bay vinaigrette with a side of house made remoulade sauce. Tartar or cocktail sauce available on request.
Served with chips
1/3 lb. responsibly caught panko shrimp. Served with sweet Thai chili sauce, your choice of chips and a side summer salad of corn, cucumbers and cherry tomatoes and Old Bay vinaigrette.
Changes Seasonally
Hearty cream based soup filled with lump blue crab meat
Flash frozen lump blue crab cakes wrapped up for you to take home and bake your self! (Bake at 400 degrees for 15 minutes or until 165 degree internal temperature is reached)
Menu subject to change based on ingredient availability
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